Àá½Ã¸¸ ±â´Ù·Á ÁÖ¼¼¿ä. ·ÎµùÁßÀÔ´Ï´Ù.
KMID : 0380619950270030365
Korean Journal of Food Science and Technology
1995 Volume.27 No. 3 p.365 ~ p.369
Influence of Cultivar on Rice Starch and Cooking Properties
ÀÌâȣ/Lee, Chang Ho
ÀÌ»óÈ¿/ÀÌÇöÀ¯/±ÝÁؼ®/¹é°æÇõ/Lee, Sang Hyo/Lee, Hyun Yu/Kum, Jun Seok/Baek, Kyoung Hyuck
Abstract
KEYWORD
FullTexts / Linksout information
Listed journal information
ÇмúÁøÈïÀç´Ü(KCI)